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  • Chicken Wings

    Spicy chicken wings.
  • Egg Rolls

    Vegetable with glass noodle, cabbage & mushroom.
  • Golden Triangle

    Flour tortilla stuffed w/ seasoned chicken & vegetables, deep fried & served w/ sweet & sour sauce & cucumber chutney.
  • Grilled Sea Scallops Skewer

    Served with cole slaw spicy sweet & sour sauce.
  • Grilled Shrimps on a Skewer

    Served with cole slaw spicy sweet & sour sauce.
  • Koong Pen

    Sautéed shrimp w/ garlic, red chili, parika and cilantro served with Thai cole slaw & chips.
  • Lettuce Cups

    Stir fried minced chicken or tofu, vegetables & spices served in lettuce cups.
  • Satay

    Choice of grilled, marinated chicken or seasoned tofu.
  • Seared Ahi

    Seared marinated Ahi tuna served with Ginger Re'moulade.
  • Shrimp Noodle Wrapped

    Deep Fried shrimps wrapped with spiced minced chicken and egg noodle wrap. Served with sweet and sour sauce.
  • Spicy Skirt Steak

    Grilled skirt steak served with spicy tamarind sauce and cole slaw.
  • Spicy Tuna

    House recipe. Served w/ seaweed salad.
  • Steamed Mussels

    New Zealand Mussels in lemon gless, kaffir lime broth, chili & thai basil.
  • Summer Rolls

    Shrimp, tofu, cucumber, veggies & vermicelli wrapped in rice paper
  • Thai Crab Cake

    Mixed of Crab meat, minced chicken, vegetable and spices, served with hot and sour sauce.