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Platillos Regionales

  • Durango Banderilla

    $13.95
    Beef skewer w/ bell peppers, onions & tomatoes over a bed of rice topped w/ ranchero sauce.
  • Guadalajara Chile con Carne

    $13.95
    Beef skewer w/ bell peppers, onions & tomatoes over a bed of rice topped w/ ranchero sauce.
  • Mexico City Carne Ortega

    $15.95
    Ribeye steak w/ green chile peppers, ranchero sauce, cheese, beans & rice.
  • Michoacan Carnitas

    $14.95
    Fried pork w/ beans, rice, guacamole & pico de gallo.
  • Monterrey Steak Picado

    $15.95
    Ribeye steak in red sauce w/ onion, tomatoes, bell peppers, beans & rice
  • Sonora

    $13.95
    Pork in green chile sauce w/ corn quesadilla, guacamole, beans & rice.
  • Tampico Carne Asada & Enchilada

    $15.95
    Ribeye steak covered in ranchero sauce w/ cheese enchilada, beans & rice.
  • USA Fried Chicken

    $13.95
    Served w/ fries & salad.