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starters

  • bread plate

    $9.00
    house-made bread, house-marinated olives, fried marcona almonds, olive oil
  • confit of duck leg

    $16.00
    with heirloom beans, sundried tomatoes, calabrian chili
  • fire roasted garlic

    $5.00
    roasted garlic
  • house marinated olives

    $4.00
    house marinated olives
  • just bread

    $4.00
    just bread
  • polpette (meatballs)

    $13.00
    meatballs
  • roasted cauliflower

    $10.00
    with romesco and grana
  • soup

    $5.00
    cup | bowl
  • wood-fired brussels sprouts

    $12.00
    with pancetta, pancetta vinaigrette and truffle brie
  • wood-fired mushrooms

    $6.00
    wood-fired mushrooms