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primi | fresh pasta

  • australian wagyu filet

    with pommes puree, brussels sprouts, mushrooms, black garlic & horseradish butter
  • broccoli ravioli

    with broccoli puree, mushroom bacon, broccoli florets, lemon
  • house-made rigatoni

    pomodoro, pesto or alfredo
  • pan-seared swordfish

    with parsnip & fennel puree, roasted parsnips and cauliflower, vegetable demi-glace
  • pasta verdura

    house-made spaghetti, carrot-top pesto, roasted carrots, parsnips, pearl onion, alleppo pepper, grana cheese, walnuts
  • short-rib rigatoni

    with short-rib ragu