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Appetizers

Fried items may not arrive crisp.
  • Bonanza Platter

    $21.99
    Spinach Artichoke Dip, Loaded Skins, Lemon Pepper Zucchini, Mozzarella Sticks.
  • Buffalo Chicken Wings

    $8.99
    Tossed in a signature spicy sauce & served w/ celery, carrots & ranch for dipping.
  • Calamari

    $8.49
    Premium calamari steak strips, lightly breaded & fried. Served w/ cocktail sauce & spicy peanut Thai slaw.
  • Lemon Pepper Zucchini

    $6.99
    Lightly fried & piled high, then topped w/ lemon pepper Parmesan & served w/ ranch dipping sauce.
  • Loaded Skins

    $6.99
    Roasted potatoes topped w/ Jack & Cheddar cheese & bacon. Served w/ chive dip.
  • Mozzarella Sticks

    $6.49
    Coated in herb-panko breadcrumbs, lightly fried & served w/ crushed tomato & basil marinara.
  • Parmesan Garlic Onion Rings

    $5.99
    Sriracha honey ranch dipping sauce.
  • Pork Belly Brussels Sprouts

    $10.99
    Crispy fried Brussels sprouts tossed w/ roasted pork belly, Parmesan cheese, garlic, shallots & balsamic glaze. Served w/ garlic aioli.
  • Pub Pretzel

    $4.49
    Choice of jalapeƱo cream cheese or Sriracha cheese sauce.
  • Spicy Cowboy Bacon

    $5.99
    Sweet & spicy, maple glazed, thick-sliced bacon.
  • Spinach Artichoke Dip

    $6.99
    Blended w/ 4 cheeses & slow-baked. Served w/ crisp tortilla chips.