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We are no longer providing a confirmation call for non-catering orders. To check the status of your order, you may call (909) 265-GRUB or (909) 265-4782.
Beer-Braised Yankee Pot Roast
USDA Choice chuck beef, braised in beer & served traditionally
w/ pot roasted vegetables & potatoes.
Beer-Marinated Pulled Pork
Copper pot braised pork w/ hatch green chili salsa, mashed potatoes.
Char-Grilled Free Range Chicken
Beer-glazed bone-in natural chicken breast, braised baby onion, fresh vegetables.
Fish & Frites
Chilean Sea Bass, bite-sized & flash fried. Served w/ hand-cut frites & a light asian slaw, peanuts & charred jalapeño dipping sauce.
New York Pub-cut Steak & Frites
Block-cut, choice, char-grilled New York strip, hand-cut frites, chimichurri sauce.