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Catering Entrées

  • Créole Blackened Steak Half Tray

    $78.00
    Tender grilled 8oz. N.Y steak marinated with Dhat Island 's spices.
  • Créole Chicken Half Tray

    $59.00
    Our Famous roasted Créole chicken. Marinated with our seasonings and spices with citrus, garlic and sautéed onions.
  • Créole Pasta & Chicken Half Tray

    $59.00
    Boneless breast cut in strips over Our Signature Créole Penne pasta with seasonal vegetables tossed in our cheese Créole Pasta sauce.
  • Créole Red snapper Half Tray

    $65.00
    Delicious Red Snapper fillet seasoned and cooked to perfection.
  • Créole Salmon Half Tray

    $65.00
    Salmon Fillets seasoned with fresh herbs and spices, pan fried with delicious Garlic Cilantro butter.
  • Créole Turkey Half Tray

    $59.00
    Créole Turkey wings and legs Slow Cooked and smothered in Créole sauce and natural juices; cut with bone in.
  • Curry Goat Half Tray

    $78.00
    Tender goat meat stewed in our curry sauce and marinated to perfection.
  • Dhat Bourbon Chicken Half Tray

    $59.00
    Boneless tender chicken breast marinated & glazed with our special spices and dark bourbon sauce.
  • Dhat Chicken Half Tray

    $58.00
    Boneless chicken breast marinated with Islands’ créole spices to excellence. A favorite!
  • Dhat Créole Meatball Half Tray

    $41.00
    Savory Créole Beef Meatballs seasoned to perfection with our blend of Créole spices.
  • Eggplant Créole Half Tray

    $58.00
    Exotic eggplant slow cooked with an array of vegetables prepared to perfection in mouth-watering savory Créole tomato sauce; best served over white rice. (Optional) Add cube steak.
  • Ox Tail Bullion Half Tray

    $78.00
    Delicious tender Ox-Tails stewed with veggies to perfection.
  • Portobello Mushrooms Half Tray

    $59.00
    Grilled Large Portobello mushrooms garnished with grilled bell peppers and tomatoes topped w/ special sauce.